Tea Brewing Guidelines
Enjoy a cup of soothing Queen Bee Farms tea, and benefit from the positive health effects that tea has on the mind, body, and soul. Below are our brewing recommendations for green, white, black, and herbal teas. These are only guidlines and can be adjusted based on preferences.
Tea Brewing Instructions:
- Scoop 1-3 tsp. (per cup / pot) of loose leaf tea into a tea infuser or strainer
- Heat water to just before, or rolling boil temperatures
- Pour heated water over the tea infuser or strainer and let it sit to steep
- Remove tea infuser or strainer, then pour and enjoy!
| White Tea | Green Tea | Black Tea | Herbal Tea |
| Serving: 1 tsp. per cup / 2-3 tsp per pot | Serving: 1 tsp. per cup / 2-3 tsp per pot | Serving: 1 tsp. per cup / 2-3 tsp per pot | Serving: 1 tsp. per cup / 2-3 tsp per pot |
| Temperature: 82°C / 180°F (just before boiling) | Temperature: 82°C / 180°F (just before boiling) | Temperature: 100°C / 212°F (rolling boil) | Temperature: 100°C / 212°F (rolling boil) |
| Steeping: 1-3 mins | Steeping: 1-3 mins | Steeping: 3-5 mins | Steeping: 5-8 mins |
| Caffeine: low | Caffeine: medium | Caffeine: high | Caffeine: none |